Tarragon Yogurt Chicken Salad

Tarragon Yogurt Chicken Salad

Ingredients:

1 ¼ cups plain fat free yogurt

1 teaspoon  dry tarragon (2 tablespoons fresh)

1 teaspoon  dijon mustard

3 cups cooked diced chicken (use chicken breast, no skin)

½ cup minced celery

½ cup minced scallions

6 cups mixed greens

1 cup halved cherry tomatoes

Salt and pepper to taste

Directions:

1.    In a bowl, combine yogurt, tarragon and mustard.  Let stand 10 minutes.

2.    Add chicken, celery and scallions and season  to taste.

3.    Let salad rest 15-20 minutes before serving over lightly dressed  greens. Garnish with tomatoes and
       serve.

See Also :