Tavë me presh (Albanian)
Leek Caserole
Ingredients:
2 lbs leeks
1/2 cup oil
3/4 cup chopped onion
1/2 lb ground meat
1 tablespoon tomato sauce
Mild red pepper
Salt
Pepper
Cooking Instructions:
Cut off the green leaves from leeks; wash and cut leeks slantwise into 1-inch thick slices.
Ingredients:
2 lbs leeks
1/2 cup oil
3/4 cup chopped onion
1/2 lb ground meat
1 tablespoon tomato sauce
Mild red pepper
Salt
Pepper
Cooking Instructions:
Cut off the green leaves from leeks; wash and cut leeks slantwise into 1-inch thick slices.
- Sauté in a little oil and place in a baking pan.
- Sauté onion and ground meat in remaining oil.
- Add beef stock, tomato sauce, red pepper, salt and pepper, and bring to a boil.
- Pour meat mixture over the Sautéd leeks.
- Bake for 1 hour at 375 degrees F.
- Serve hot.
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